Which misunderstanding continued way too long simply because, up until now, there have been zero researches exhibiting otherwise
“I’ve mainly notion of seafood just like the very alien and incredibly effortless, therefore we don’t really proper care how exactly we killed all of them,” says seafood biologist Victoria Braithwaite. “Whenever we look at trawl netting, which is a fairly gruesome opportinity for seafood so you’re able to pass away: the barometric shock of getting ripped from the sea with the open air, right after which slowly suffocating.”